Sweet Potato Casserole is a holiday tradition around here. For both Thanksgiving and Christmas is a an obligatory side dish, no question. Sweet Potato farmers throughout the region depend on our holiday feast. First thing to do is procure 7 pounds of Sweet Potatoes, wash them and then roast them in the oven for an hour and fifteen minutes at 425 degrees Fahrenheit.
Then add the crumble to the top of the Sweet Potatoes.
Then we'll bake the Sweet Potato Casserole for 25 minutes in a 350 degree oven.
And that's it, ready for feasting. i usually prepare this the day before, refrigerate it overnight, and reheat for the festivities the next day. The flavors meld in the refrigerator overnight, so it will taste better the next day.