Xmas Tacos

I've got leftover Hashbrown Casserole, Christmas Ham, and Mexican Taco blend Cheeze...
Uh...  Christmas, er uh, I mean Xmas Tacos?  Uh...  OK!

The Hashbrown Casserole has Southwestern Flair with Red, and Green Chile.  So it fits perfectly with Tacos.  Add some butter, chopped ham, and Hashbrown Casserole to a hot skillet.  Let them fry for a couple of minutes.  Then add a couple scrambled eggs, and seasoning.

Then warm up some Tortillas on the Griddle.  Add the Cheeze to the flip side of the tortillas, as they get ready for the breakfast taco mix.  Fill then Fold, and Monka-NomNomz...

Potato, and Egg Taco's are my favorite.  The Xmas Variation is might be better.  Mexican Cheeze, the Southwestern Hashbrowns, and the Taco Delivery with some Hot Sauce make them awesome Breakfast Tacos...